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Chak-Hao Black Rice: The Fragrant Purple-Black Grain of Manipur and Nagaland
Source:dharmakshethra ↗
The Government of Manipur's Organic Mission describes Chak-Hao as a black aromatic rice valued particularly for its pleasant aroma and characteristic stickiness. The official Geographical Indications Registry recognises the protected geographical area as Manipur and Nagaland, making Chak-Hao an unusual GI product whose traditional production zone extends across two northeastern states. The post Chak-Hao Black Rice: The Fragrant Purple-Black Grain of Manipur and Nagaland appeared first on Dharmakshethra - India Unabridged | Defence, Diplomacy, Economy, Health, Ayurveda, Heritage.
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